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DOCUMENT NO. COOOO316 A TT ACHJ)1ENT NO. 01 PERFORMING AGENCY: CITY OF SAN MARCOS RECEIVING AGENCY PROGRAM: BUREAU OF WOMEN, INFANTS, AND CHILDREN NUTRITION TERM: October 1, 1989 THROUGH September 30, 1990 SECTION 1. SCOPE OF WORK: PERFORMING AGENCY shall provide supplemental nutritious foods and nutrition education, as an adjunct to good health care at no cost to low income pregnant and postpartum women, infants and children identified to be at nutritional risk. In meeting this goal the PERFORMING AGENCY shall: A. Perform professional, administrative and clerical services necessary to provide special supplemental foods to qualified women, infants and children in a specified geographic area as stated in the approved appli- cation according to the terms and specifications of such program as set out in RECEIVING AGENCY and/or USDA regulations, instructions, policies, and/or directives that will be issued to PERFORMING AGENCY as they are formulated and appear in the State WIC Policy and Procedure Manual. State WIC Policy and Procedure Manual is hereby incorporated by reference and made a part hereof. B. Assist in the collection and evaluation of data which will identify medi- cal benefits of this nutrition intervention program and to furnish financial, dietary, medical, nutrition education and any other special reports in a timely manner as required by the RECEIVING AGENCY for the compilation of the aforesaid data. C. Determine eligibility of applicants, register participants, collect data, conduct measurements, provide nutrition education, and maintain records as required. D. Have a competent professional authority as defined by WIC Federal Regula- tions and RECEIVING AGENCY policies, on the PERFORMING AGENCY staff and have the equipment and staffing to perform the required certification and nutrition education procedures. E. Make available appropriate health services to participants up to the income level specified in the RECEIVING AGENCY's Program policies and inform applicants of the health services that are available. When health services are provided through referral, the project must have a plan for continued efforts to make health services available to participants at the clinic or through written agreements with health care providers. F. Provide a food voucher delivery system through the issuance of prenumbered food vouchers to qualified participants who will use such vouchers to obtain the specified food items from participating vendors; to maintain complete accountability and security of all food vouchers received from the RECEIVING AGENCY; and to be held financially responsible for all unaccounted for food vouchers and/or those issued to ineligible -1-