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<br />mdicating the gross receipts of the busmess and the portion of the <br />gross receIpts of the busmess derived from alcoholIc beverage sales. I <br />The report must be submItted by the 25th day of each January. AprIl. <br />July and October to cover the precedmg quarter or any applIcable <br />portion thereof. <br /> <br />~Q The holder of a restaurant permIt agrees, as a condItIon of the permIt, <br />to allow the Plannmg DIrector or an authOrIzed representatIve to enter <br />and mspect the busmess premIses at any tIme dUrIng normal busmess <br />hours to venfy complIance with the reqUIrements for restaurant permIts <br />under this sectIOn. <br /> <br />47 The number of actIve restaurant permIts m the central busmess area <br />zonmg dIstrIct shall not exceed 15 If there are 15 actIve restaurant <br />permIts, any further applIcations for restaurant permIts m the dIstrIct <br />shall be placed on a waiting lIst and mdivIdually referred to the <br />commission for consideration wIthm 45 days, m the same order as <br />submItted, when the number of restaurant permIts IS less than 15 <br /> <br />8. In addItIon to all other prOVISIOns of thIS chapter that apply to <br />restaurant permits. mcludmg those pertaining to revocatIOn of <br />CondItIonal Use PermIts. the followmg prOVISIOns apply: <br /> <br />a) A restaurant permIt holder who faIls to submIt the reports reqUIred I <br />under subsectIOn c.5. by the date speCIfied shall be deemed out of <br />complIance. and the holder's permIt WIll be sublect to revocatIOn by <br />the Planmng and Zomng CommIssIOn. <br /> <br />b) Monthly reports reqUIred under subdivision c.5.b) wIll be reviewed <br />by the Plannmg DIrector or an authonzed representatIve on a monthly <br />baSIS. The DIrector WIll notIfy a permIt holder If a reVIew shows a <br />business to have alcoholic beverage (includmg beer and wine) <br />revenues m excess of 50% of ItS gross receIPts for the month. If a <br />reVIew of reports for any mne consecutIve months shows that a permit <br />holder's alcoholIc beverage revenues are more than 50% of ItS gross <br />receIpts. the permit shall be sublect to revocatIOn proceedmgs. <br /> <br />c) Quarterly reports requIred under subdIvlSlon c.5.c) wIll be revIewed <br />by the Plannmg DIrector or an authOrIzed representatIVe on a quarterly <br />baSIS. The DIrector will notIfy a permIt holder If a reVIew shows a <br />busmess to have alcoholIc beverage (includmg beer and wme) <br />revenues m excess of 50% of its gross receipts for the quarter. If a <br />review of any mne consecutIve months shows that a permIt holder's <br />alcoholic beverage revenues are more than 50% of ItS gross receIpts. I <br />the permIt shall be sublect to revocation proceedings. <br /> <br />8 <br />